Poppy Delevingne Diet Plan

Poppy Delevingne

English celebrity Poppy Delevingne started her modeling career in the late 2000s. During her initial years, she modeled for Shiatzy Chen, Laura Ashley, Anya Hindmarch, Alberta Ferretti, and Burberry, among others. She has also been photographed by Terry Richardson. In 2012, she became the face of Louis Vuitton for its summer collection.

She went on to appear on the covers of such magazines like Vogue, Elle, and Harper’s Bazaar, to name a few. She became further known as a model after being chosen as a Chanel ambassador. She’s also ventured into acting, first appearing in the 2009 film The Boat That Rocked. She returned to acting several years later with a role in 2014’s She’s Funny That Way. The following year, she had her first TV role on I Live with Models.

At the same time, she appeared in an episode of the show The Royals. She also made minor appearances in the movies Absolutely Fabulous: The Movie and Elvis & Nixon. In 2017, she had notable roles in the films King Arthur: Legend of the Sword and Kingsman: The Golden Circle. More recently, she played Marie-Thérèse Walter in 5 episodes of the American series Genius. Her latest movie role was in2 018’s The Aspern Papers.

The 33-year-old model and actress takes care of herself by eating clean. Considering herself as a healthy eater, she starts her day with hot water and lemon, then scrambled eggs on rye bread. She also mostly focuses on a plant-based diet, eating salads and veggies throughout the day to avoid carbs.

In an interview with InStyle, the celebrity shared her love of juicing. “I’m bonkers about juicing,” said the model. “I used to juice three times a day. I make juices with coconut water, kale, spinach, kiwi, banana and blueberries, so I leave the house with that in my hand.”

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